Chef Nancy Fuller is known for her great taste — and it extends to real estate.
The Food Network star of “Farmhouse Rules,” Fuller has filmed the popular show from the kitchen of her fully restored, pre-revolutionary Dutch farmhouse that dates to 1766.
Fuller tells Gimme she loves the Dutch colonial home — and loved skiing nearby — but she no longer skis and it’s time to move to a warmer locale.
The Hudson Valley estate, which sits on 143 acres, is now on the market for $3.99 million — down from its 2020 asking price of $5.9 million.
Fuller and her husband David Ginsberg bought the home for $405,500 in the early 2000s. Together, they co-own Ginsberg’s Foods, a food distribution service. Fuller has also been a judge on the Food Network’s hit series “Holiday Baking Championship” and “Spring Baking Championship.” Additionally, she’s the author of “Farmhouse Rules: Simple, Seasonal Meals for the Whole Family,” a mom to six kids — and grandmother to 13 grandchildren.
“A home is made of memories, and this home has over two centuries of life lived on the farm,” Fuller told Gimme Shelter. “What I love most about my home is the deep history and the passion that it instills within me, year after year, as I become yet another steward of this historic property. Our home is warm and welcoming and has served our huge family well for many years. The child that swung on the tree swing for the first time is…